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Nutrient Density of Ecological Food Systems
November 16, 2019 @ 9:00 am - 10:30 am
Nutrient Density of Ecological Food Systems
Are you designing your food system for maximum calories, or maximum nutrition? Author of the award-winning book, Restoration Agriculture, Mark Shepard, will open the conversation around the sheer impact of nutrient density contained in diverse restorative agricultural systems compared to other types of cropping systems. Mark will also share ways to incorporate the most nutrition per acre, and the implications this has for Agroforestry, organic agriculture and regenerative agriculture systems.
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